The Best Restaurants, Markets & Local Culinary Offerings The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary ... Found insideIn this book, Cathy Billings of the University of Maine Lobster Institute embarks on a journey from trap to plate, introducing readers to lobstermen, boat builders, bait dealers, marine suppliers, and the expansive industry that revolves ... This book is a chronicle of my journey toward discovering what horses have to teach us about leadership and living in a community. A heart-wrenching first novel about the power of place and family ties, the weight of the stories we choose to tell, and the burden of those we hide Frozen in grief after the loss of her son at sea, Edith Baines stares across the water at a ... Start-up fever has taken hold of America, and there are hundreds of books to teach readers how to become an entrepreneur; this is the first book to answer the question: What’s next? An anthropologist describes the working world of Maine lobstermen, focusing on the intricate personal network that sustains them. Found insideGoing to an office for 8 hours makes you feel like you've done something, even if you haven't. Remote workers should set 3-5 ambitious goals for each day and consider the work day done when these are crossed off. • Get the rhythm right. Sarah Blake’s triumphant novel tells the story of a family and a country that buries its past in quiet, until the present calls forth a reckoning. In this illuminating new book, he shows that resource degradation is not inevitable. Indeed, the Maine lobster fishery is one of the most successful fisheries in the world. Found insideAn unexpected summer fling could turn out to be the best decision she’s ever made! - Everything readers need to know to start up and operate a wildly popular mobile food business - Includes crucial marketing expertise from a successful food truck entrepreneur Found insideFrom the ABC hit show "Shark Tank," this book-filled with practical advice and introductions from the Sharks themselves-will be the ultimate resource for anyone thinking about starting a business or growing the one they have. This guide covers: Six of the hottest mobile food options: food carts, concession trailers, kiosks, standard and gourmet trucks, mobile catering, and bustaurants Identifying the perfect foodie niche and customer base Creating menu items ... Found insideAuthor Mike Urban is a veteran shack aficionado with years of experience searching for the best shacks and he hit the road again in 2015 to update this new edition. "A small, hardcover book containing color reproductions of artist Alex Grey's seven-panel altarpiece that pays homage to artists and masters of Tibet (titled "Nature of Mind"), the accompanying poem, and informative descriptions of the ... Found insideThis book can be read as a standalone story, but it will be a lot more fun if you read books 1 & 2 first as you will get more background details about some of the characters in this story. 100 amazing avocado recipes from Avocaderia--the all-avocado bar that's taken the world by storm Boy Plunger is the first full-length biography of the legendary share trader, Jesse Livermore, the most successful stock and commodities trader in the history of the stock market. A comedy writer on the televison show "Chelsea Lately" shares her misadventures with married life and parenthood, describing her relationship with next-door parents, her baby-seeking sister, and judgmental neighborhood moms. . . . Mary Downing Hahn is at her chilling best in this new supernatural tale that’s certain to send shivers down her readers’ spines. In this guide you will learn: How to Get a License For Your Food Truck Business Start Up Costs for a Food Truck Business Your Concept and Design Marketing Your Food Truck Business Let's get started! Found insideBecome a mobile food mogul with advice from an industry expert This book is fully stocked with everything you need to know to join the ranks of foodies-on-wheels. Three generations of women converge on the family beach house in this wickedly funny, emotionally resonant story of love and dysfunction. The "wonderful first novel about life, love, and lobster fishing" (USA Today) from the #1 bestselling author of Eat Pray Love, Big Magic and City of Girls Off the coast of Maine, Ruth Thomas is born into a feud fought for generations by two ... Found insideThe warm sand. The salt air. The boardwalk. The food! Summer at the Jersey Shore is unforgettable no matter which seaside destination is yours. And with The Jersey Shore Cookbook, you can have a taste of summer all year long. This celebrated collection of essays from the author of Infinite Jest is "brilliantly entertaining...Consider the Lobster proves once more why Wallace should be regarded as this generation's best comic writer" (Cleveland Plain Dealer). Found insideA magical adventure Karen’s family is having a reunion in Maine. Found inside – Page 25SABIN LOMAC (Scarborough native, co-founder and co-owner of the national, Los Angeles–based Cousins Maine Lobster chain of food trucks): When we first ... This book cuts through all of the hype to give both hopeful entrepreneurs and already established truck owners an accurate portrayal of life on the streets. The essays include a cultural and natural history of each site, along with colorful anecdotes based on the author's and authorities' experiences. 4th Edition Found inside“Lobster is served three ways in this fascinating book: by fisherman, scientist and the crustaceans themselves. . . . Corson, who worked aboard commercial lobster boats for two years, weaves together these three worlds. A founder of the Corcoran Group real estate company describes her hard-working childhood and the lessons she learned from her mother and through her business experiences that enabled her to become one of the most successful entrepreneurs in ... Found insideIvy's best friend is traumatized by finding the dead body of a young man but as Ivy seeks answers, she learns that her small New Hamshire town hides many secrets.-- Providing a glimpse into a life that has intertwined food and travel in exciting and unexpected ways, The Book of Eating is a delightful and sumptuous trip that is also the culinary coming-of-age of a voracious eater and his eventual ... His influence has much to so with the modern Maine lobsterboat as we know it today. Not a little of Will Frost’s thinking about lobsterboats was passed on to his grandson Royal Lowell, the author of this book. In Hunt, Gather, Cook, he shares his experiences both in the field and the kitchen, as well as his extensive knowledge of North America's edible flora and fauna. From the chef contestants and judges of the show Masterchef comes another book of delicious recipes. Carrie Rollwagen spent a year shopping only from local stores, abstaining from big-box spending and blogging about the experience. This book includes delicious recipes for everything from sandwiches, soups and chilies to vegetarian dishes, classics with a twist and desserts—all straight from the cooks themselves. An entertaining and eye-opening biography of America's most memorable first daughter From the moment Teddy Roosevelt's outrageous and charming teenage daughter strode into the White House—carrying a snake and dangling a cigarette—the ... In this novel that “pulses with kinetic energy,” we meet the God-fearing Earlene Pomerleau, and experience her obsession with the whole swarming Bean tribe (Newsweek). Found insideFor the Kellehers, Maine is a place where children run in packs, showers are taken outdoors, and old Irish songs are sung around a piano. By turns wickedly funny and achingly sad, this novel unveils sibling rivalry, alcoholism, social climbing, and Catholic guilt at the center of one family. Found insideDesigned with more than 150 black-and-white photographs, this tomb-sized book plus website package is the perfect gift. An introduction to the life and career of the writer and artist Ashley Bryan, a three-time winner of the Coretta Scott King Award. A 52-page hardcover children's book celebrating the wildlife, geography and magic of Maine through the birthday stories and special wishes of animal friends, The Maine Birthday Book is from the imagination of Maine native, Tonya Shevenell, ... Found insidePresents a new collection of recipes that duplicate such favorites as KFC extra crispy chicken, McDonald's french fries, Drake's devil dogs, Taco Bell burrito supreme, and Boston Market meatloaf. And career of the show Masterchef comes another book of delicious recipes women converge on the family house. 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